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Slick model and elegant look. |
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New tropicalized design resulting in high product output with low power consumption. |
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The system is optimized with twin different flavors available at any one time plus the option of serving the natural traditional product. |
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Easy to use. |
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Insulated dispense head with three tap made of excellent insulating material. |
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Provide gear pump ensure a high overrun ice cream. (overrun up to 80%) |
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Stainless steel freezing cylinders with direct expansion-cooling system ensuring rapid operation. Provide Hardness control to ensures perfect product consistency of ice cream every time. |
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Specially crafted beaters with delrin beater blades. |
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Independent refrigeration to the hopper ensures the mix is thoroughly chilled both during production and during breaks. |
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Thermometers to constantly control storage temperature of ice cream mix in side the hopper at + 4°c. |
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Environmental friendly "CFC'' free refrigerant and "CFC'' free thermal insulation. |
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Machine available in two models three phase and single phase. |
