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Compact model and elegant look. |
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New tropicalized design resulting in high product output with low power consumption. |
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Easy to use. |
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Insulated dispense head with single tap made of excellent insulating material. |
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Provide gear pump ensure a high overrun ice cream. (overrun up to 80%) |
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Stainless steel freezing cylinders with direct expansion-cooling system ensuring rapid operation .Provide Hardness control to ensures perfect product consistency of ice cream every time. |
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Specially crafted beaters with delrin beater blades. |
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Independent refrigeration to the hopper ensures the mix is thoroughly chilled both during production and during breaks. |
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Machine available in single phase. |
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Thermometers to constantly control storage temperature of ice cream mix in side the hopper at + 4°c. |
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The machine with air-cooled condenser. |
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Environmental friendly "CFC'' free refrigerant and "CFC'' free thermal insulation. |
